News

In times past, people were gathering around the fire, and this is not much different today: we do the same in the kitchen. We started to develop the summer kitchen from simple, renewable and natural materials found in the area. The establishment is based on Master Oszi’s experience and ours, being able to prepare the most delicious  and healthy meals for our visitors.

We already use our own, self- grown raw materials in the kitchen, utilizing the previous year’s professionally managed compost in a great way. Our community garden continues to broaden, our goal int he long run is to grow here what we can for ourselves and for our guests. Come along and try one of our great dishes!